Preserving Wild Edibles – 2023

**Registration for this workshop will close on May 29th to allow enough time for materials to ship to students in the US.  If you can’t make the live class, you can download and listen to the webinar afterwards with your box of specially gathered herbal materials! Preservation methods are making a slow comeback [...]

Preserving Wild Edibles – 2023Jun 8 - @ 7:00 pm to 9:00 pm2022-09-22T18:52:09+00:00

Preserving Wild Edibles – 2022 SOLD OUT

**Registration for this workshop will close on May 23rd to allow enough time for materials to ship to students in the US. International shipping is not available for this workshop. If you can’t make the live class, you can download and listen to the webinar afterwards with your box of specially gathered herbal materials! [...]

Preserving Wild Edibles – 2022 SOLD OUTJun 2 - @ 7:00 pm to 9:00 pm2022-06-02T01:13:56+00:00

Preserving Wild Edibles – 2021

This is an online workshop! You do not have to be present in our area to take the class! We send out a box of materials to you in advance, and together we’ll step through preservation methods for medicinals in the live webinar!  *If you can’t make the live class, you can download and [...]

Preserving Wild Edibles – 2021Jun 3 - @ 7:00 pm to 9:00 pm2021-06-03T23:39:20+00:00

Preserving Wild Edibles – 2020

This is an online interactive workshop! You can take this anywhere you have an internet connection. You do not have to be present in our area to take the class! We send out a box of materials to you in advance, and together we’ll step through preservation methods for medicinals in the live webinar! [...]

Preserving Wild Edibles – 2020May 27 - @ 7:00 pm to 9:00 pm2020-05-23T07:37:17+00:00

Spring Guerilla Foraging and Field Medicine Making

Whether you are on a long camping trip, a remote location without your usual pantry items at hand, or even in a post disaster situation; learning to ethically wildcraft and forage what you need for medicine and wild foods is an important skill set while on the move. This one-day class will include a [...]

Spring Guerilla Foraging and Field Medicine Making - @ to 2020-05-25T05:26:28+00:00

Guerrilla Foraging and Field Medicine Making

Register Now! Whether you are on a long camping trip, a remote location without your usual pantry items at hand, or even in a post disaster situation; learning to ethically wildcraft and forage what you need for medicine and wild foods is an important skill set while on the move.  This one-day class will include [...]

Guerrilla Foraging and Field Medicine Making - @ to 2020-05-25T05:35:33+00:00

Preserving Medicinal Edibles – Interactive Online Workshop

REGISTER NOW! This is an online interactive workshop! You can take this anywhere you have an internet connection. You do not have to be present in our area to take the class! We send out a box of materials to you in advance, and together we’ll step through preservation methods for medicinals in the [...]

Preserving Medicinal Edibles – Interactive Online Workshop - @ to 2020-05-25T05:40:27+00:00

Wildcrafting & Herbal Medicine-Making with John Slattery

REGISTER WITH CREDIT CARD       REGISTER WITH PAYPAL Wildcrafting & Herbal Medicine-Making with John Slattery The use of wild plants for food and medicine is a largely untapped resource available to Americans all across the country. There is a current movement to learn more about our local plants, and there is no better way to do [...]

Wildcrafting & Herbal Medicine-Making with John Slattery - @ to 2020-05-25T05:39:09+00:00

Edible Plant Walk with Sonoran Herbalist John Slattery

REGISTER WITH CREDIT CARD       REGISTER WITH PAYPAL Edible Plant Walk with Sonoran Herbalist and Forager John Slattery PLANT WALK IS $10 IN ADVANCE, OR $15 IN PERSON. The Texas Hill Country possesses a wide array of edible plants. Several foods such as mesquite, pecan, walnut, and hackberry can be found in such abundance, and their [...]

Edible Plant Walk with Sonoran Herbalist John Slattery - @ to 2020-05-25T05:39:09+00:00

Preservation of Spring Wild Edibles Spring 2016

South Texas may be in a drought, but tasty wild edibles are in abundance as the weather begins to warm and the first tender shoots and fruits of spring come into season. Learn how to harvest responsibly and preserve the bounty so that you have local abundance year-round. This will be a hands-on class to [...]

Preservation of Spring Wild Edibles Spring 2016 - @ to 2020-05-25T05:38:38+00:00
Go to Top