Sustainable Skills Series: Post-Disaster Cooking (Fall 2015)

Sustainable Skills Series: “Green” Cooking Skills – Sustainable & Post-Disaster Methods This class will cover the theory and practice of reducing your “cookprint” in the kitchen, wherever that may be. While conserving energy, sourcing local foods, and alternative food storage practices are sustainable, these same practices apply to the preparedness-minded looking to make scarce resources […]

Sustainable Skills Series: Post-Disaster Cooking

Sustainable Skills Series: “Green” Cooking Skills – Sustainable & Post-Disaster Methods This class will cover the theory and practice of reducing your “cookprint” in the kitchen, wherever that may be. While conserving energy, sourcing local foods, and alternative food storage practices are sustainable, these same practices apply to the preparedness-minded looking to make scarce resources […]