Preserving Wild Edibles – 2026

practical herbalism

Preservation methods are making a slow comeback and provide a way to hang on to the bounty of summer months long after the weather turns cool. Wild medicinals and edibles grow in the hot summer months, but fade as the cool fall weather sets in. Learn how to harvest responsibly and preserve the bounty so […]

Preserving Wild Edibles – 2024

practical herbalism

This is a live interactive 2-hour workshop that includes herbs shipped to students within the US. You can participate from anywhere you have an internet connection! You do NOT need to be in our area to take this workshop! ——————————————————————— Preservation methods are making a slow comeback and provide a way to hang on to […]

Preserving Wild Edibles – 2022 SOLD OUT

practical herbalism

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Preserving Wild Edibles – 2021

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Preserving Wild Edibles – 2020

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Preserving Medicinal Edibles – Interactive Online Workshop

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Preservation of Spring Wild Edibles Spring 2016

South Texas may be in a drought, but tasty wild edibles are in abundance as the weather begins to warm and the first tender shoots and fruits of spring come into season. Learn how to harvest responsibly and preserve the bounty so that you have local abundance year-round. This will be a hands-on class to […]

Preservation of Spring Wild Edibles

South Texas may be in a drought, but tasty wild edibles are in abundance as the weather begins to warm and the first tender shoots and fruits of spring come into season. Learn how to harvest responsibly and preserve the bounty so that you have local abundance year-round. This will be a hands-on class to […]

Sustainable Skills Series: Spring Food Preservation

This will be a fun hands-on class for those who want to learn how to preserve seasonal food using the hot-bath canning method.  We will cover three basic canning methods, safety and get right to work with the just emerging local spring foods. This is not your run-of-the-mill canning class!  Students will learn about creating […]

Sustainable Skills Series: Winter Canning

This will be a fun hands-on class for those who want to learn how to preserve seasonal food using the hot-bath canning method.  We will cover basic canning steps, safety and get right to work with winter foods. Canning is not just for the summer harvest!  Seasonal fruits, root vegetables and more are available all […]

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